Bhelpuri with Mango Twist!

Bhelpuri is a quick & easy snack to prepare. It is also available at roadside stalls and is also served as a crunchy snack for teatime in the evening.

Bhelpuri is a dominant snack on the beaches of Mumbai, such as Chowpati and Juhu. I am sharing my recipe of Bhelpuri with a tangy taste of raw mango.

Ingredients-

• 2 Cups Puffed Rice 
• 5-6 Paapdi 
• 1 tbsp Roasted Peanuts
• 1/2 Cup Sev 
• 1/2 Cup Onions (diced)
• 1/2 Cup Boiled Potatoes (diced)
• 1/2 Cup Tomato (diced)
• 1 Green Chilli (chopped)
• 2 tbsp Coriander Leaves
• 1/2 tsp Red Chilli Powder
• 1/4 tsp turmeric Powder
• 1 tsp Chaat Masala
• 1/2 tbsp Lemon Juice
• 3/4 cup raw mango (finely chopped)
• 2 tsp Imli Chutney
• 2 tsp Green Chutney
• 1 tsp Salt, according to taste

Directions-

• Heat a pan and add turmeric powder, puffed rice and then roast puffed rice.
• Take a bowl and add roasted puffed rice, roasted peanuts, sev and papdi. 
• Add potato, tomatoes, onion, raw mango and green chilli into the bowl.
• Now add red chilli powder, chaat masala powder and salt to the bowl.
• Add both chutneys along with lemon juice and mix all well.
• Your bhelpuri is ready. 
• Garnish it with sev and coriander leaves before serving.

Note: Add mixed namkeen, bundi or roasted chana dal if you want.